Why the China Tariffs Matter to the Seafood Industry
The proposed 10 per cent tariff on all Chinese seafood exports to the U.S., combined with the 25 per cent tariff on U.S. seafood products exported to China already in effect in response to the first round of U.S. tariffs is a major blow to the future of the Amercian seafood industry.
The second round of tariffs has been proposed by the U.S. trade representative will not come into effect until sometime after August 30. Before then, there will be a public hearing, and various U.S. industries ...
Why the China Tariffs Matter to the Seafood Industry
The proposed 10 per cent tariff on all Chinese seafood exports to the U.S., combined with the 25 per cent tariff on U.S. seafood products exported to China already in effect in response to the first round of U.S. tariffs is a major blow to the future of the Amercian seafood industry. The second round of tariffs has been proposed by the U.S. trade representative will not come into effect until sometime after August 30. Before then, there will be a public hearing, and various U.S. industries ...